Baked red bone marrow
Packed with nutrients, baked red bone marrow provides a tasty side dish to enjoy for your Paleo meals or once in a while.
Servings 4 people
- 2 lb Red bone marrow Prefer natural meats free of antibiotics and pasture-raised.
- salt and pepper
Heat the oven on baking mode to 450 Fahrenheit degrees
Place the 4 bones with the marrow facing up and bake for 20 minutes
Serve with a salad, sweet potatoes or your choice of vegetables.
Calories: 320kcal | Protein: 2g | Fat: 34g | Vitamin A: 100IU | Iron: 1.8mg