Strawberry raspberry blackberry pine nuts and lemon salad recipe
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Mixed berry fruit salad with pine nuts

This mixed berry fruit salad with pine nuts is made with the juice of one lemon for a delicious breakfast or snack rich in vitamins and antioxidants.
Course Breakfast
Cuisine French, Vegan
Keyword fruit salad, lemon juice, pine nuts
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 person
Calories 128kcal
Author Nicolas Pujol

Ingredients

  • 5.5 oz mixed berries (strawberries, raspberries, blackberries)
  • 1 lemon (juice)
  • 0.25 oz pine nuts

Instructions

  • Cut the stem from strawberries, rinse fruits, then slice strawberries in bite-size pieces.
  • Place in a bowl, then add the nuts and lemon juice.

Notes

Tip: eat the fruit salad with a tablespoon to enjoy berries, juice and nuts together at each bite.

Nutrition

Calories: 128kcal | Carbohydrates: 22g | Protein: 3g | Fat: 5g | Sodium: 3mg | Potassium: 429mg | Fiber: 6g | Sugar: 10g | Vitamin C: 148.9mg | Calcium: 53mg | Iron: 1.7mg