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Hot orange juice with pulp and green tea
This hot orange juice with pulp and green tea warms you up, delights your palate and provides rich antioxidants, vitamins, phytonutrients, and fruit fiber.
Course Breakfast, Drinks
Cuisine Japanese
Keyword green tea, juice
Prep Time 2 minutes minutes
Cook Time 2 minutes minutes
Total Time 4 minutes minutes
Servings 1 cup
Calories 61 kcal
1 orange 1 tea bag green tea 1 cup water
Heat the water in the microwave or on the stove
Squeeze the orange in a large squeezer.
Pour the hot water over the pulp on the squeezer
Pour the hot orange juice back into the cup. Scoop the remaining pulp from the orange left in the squeezer and add it to the juice.
Add the green tea bag
Calories: 61 kcal | Carbohydrates: 15 g | Protein: 1 g | Sodium: 12 mg | Potassium: 237 mg | Fiber: 3 g | Sugar: 12 g | Vitamin A: 295 IU | Vitamin C: 69.7 mg | Calcium: 52 mg