This orange turmeric salad dressing recipe might be the easiest you’ll ever make. It uses no oil and no salt for an oil-free and sodium-free sauce.
![Turmeric powder and orange juice for salad dressing](https://www.nicolaspujol.com/wp-content/uploads/2019/05/Turmeric-powder-and-orange-juice-for-salad-dressing-800x800.jpg)
As I was looking to vary flavors for today’s salad, I wanted to stay in the current theme of no-oil, no-salt dressings. This oil-free salad dressing combines the sweet citrussy taste from orange juice, together with the dry, curry-like powder of turmeric.
![Orange turmeric salad dressing on peas and beet salad](https://www.nicolaspujol.com/wp-content/uploads/2019/05/Orange-turmeric-salad-dressing-on-peas-and-beet-salad-800x600.jpg)
Sauces can be so easy, and the same goes for oil-free sauces. If they suit your tastes, you won’t have to think about excess sodium, excess saturated fat or calories, because they are absent from this dressing.
![Turmeric powder and orange juice for salad dressing](https://www.nicolaspujol.com/wp-content/uploads/2019/05/Turmeric-powder-and-orange-juice-for-salad-dressing-300x300.jpg)
Orange turmeric salad dressing
Ingredients
- 1 orange
- 1 tsp turmeric powder
- Fresh parsley or cilantro
Instructions
- Squeeze the orange
- Use half the juice of each orange per plate
- Top with the turmeric powder
- Chop fresh parsley or cilantro on top
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